Lemon Mashed Potatoes

Lemon Mashed Potatoes is great as a side dish for fish, with a little green salad and fresh cracked pepper over the top. Yum!


Ingredients:
5-6 large mashing potatoes
2 tablespoons of butter
1 1/2 cups of Milk
Grated zest of 1 large lemon
Pepper and salt to taste

Method:

1. Place the potatoes in a saucepan and add enough cold water to cover by 1-inch
2. Bring to the boil, reduce heat, cover and cook for 20 minutes, or till done
3. Drain and return to pan
4. Mash with a potato masher with Milk and butter until a smooth fluffy texture
5. Stir in the lemon zest

Serves 4-6