A great mash needs thick rich gravy, and this Guinness Gravy recipe fits the bill perfectly. Why don’t you test this mashed potato gravy out on this Irish Mashed potato recipe
Ingredients:
Cooked meat juices
1 tablespoon of flour
1 tablespoon of Brown sugar
1 tablespoon of Raisins
300 ml Guinness
Chopped parsley
Method: 1. To the juices of the meat add the raisions and brown sugar
2. Pour in the Guinness, cover and simmer over a low heat. Allow to reduce, stiring occasionally
3. Add flour a beat in, until mixture thickens.
4. Pepper to taste
5. Pour over your Irish Mashed Potatoes Recipe and enjoy
Serves 4
Mash Recipies
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Guinness Gravy |
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