Sweet potato is another tuber that makes a great mash. I personally enjoy this mash garnished with some fresh herbs - I find that parsley or chives work well. You could serve this with a lovely quiche lorraine, for a wonderful summer meal. Mashed sweet potatoes is a winner!
Ingredients:
4 sweet potatoes
3 tablespoons of butter
1/2 teaspoon of salt
1/4 cup of milk
Method:
1. Wash and cube the sweet potatoes
2. Cover with cold water and boil until done.
3. Drain
4. Add the butter and start mashing!
5. Gradually add the milk in small deposits, until moistened
6. Serve and Enjoy
Serves 2
Mash Recipies
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Mashed Sweet Potatoes |
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